Baked Chicken and Rice
I invented this recipe when Lorraine & I were first married, living in Rochester NY. I could shut the oven off half-way through baking, we’d go for an hour bike ride, and it would...
Tagged: rice
Glorified Rice
When I was little, we went on a picnic every Memorial Day, visiting relatives and often graves. Mom made this every year, and continued making it, off-and-on, when Kevin & I were older and...
Vegetarian Stuffed Vine Leaves
From the 1997 KLO dinner — Greece Vegetarian Stuffed Vine Leaves Dolmathakia Lathera or Sarakostiana 8 oz fresh or preserved vine leaves, prepared 5 oz Patna or long grain rice 12 oz onions, OR...