Fruit Stuffed Pork Tenderloin
updated 05/29/2023 For Mother’s Day, Eric found a recipe on AllRecipes for stuff leg of lamb. His rendition was delicious! However, I immediately got the idea to use the recipe for pork tenderloin. This...
Tagged: pork
Pork Fillet in Mustard Cream Sauce
updated 01/16/2022 This is a very simple recipe that always comes out good. I have recently adjusted proportions, including doubling the wine to produce more sauce. Originally I sliced the tenderloin in thin slices,...
Paprika Pork with Fried Shallots
updated 05/14/2020 Today’s recipes are stream of thought. Lorraine wanted pork tenderloin, so I quick defrosted a package in room temperature water in the sink. With just us, I cook 1 tenderloin that night...
Tuscan Sausage
I got this recipe from the father of one of Eric’s elementary school friends. I had the sausage when he served it, but never made it myself. I need to correct this deficiency. Tuscan...
Breakfast Sausage I
updated 03/31/2025 This one is labeled “I” because I have several different recipes I’ve tried, all successfully. I need to locate the other recipes and post them. I also need to get the sausage...
Italian Sausage
updated: 03/31/2025 I use this same seasoning for pork sausage and for venison sausage. Note: I discovered that this recipe is NOT what’s in my recipe book. I suspect that I started with this...
Pork Medallions with Balsamic Vinegar & Capers
This recipe started as a recipe I found on the net. Being me, I adjusted things. Pork Medallions with Balsamic Vinegar & Capers 1/4 cup all-purpose flour 1 teaspoon garlic salt 1/2 tsp garlic...
Pork Goulash
I always laugh when people talk about “Hungarian Goulash” as a mixture of macaroni, ground beef, and tomato sauce. Growing up “goulash” meant pork, yellow beans, carrots, and cabbage. Granted, I didn’t like it...
Ham Bow (Steamed Meat-Stuff Buns)
From the 1996 KLO dinner — Dim Sum Ham Bow (Steamed Meat-Stuff Buns) Bread Dough: 2 pkg fast-rising yeast 1/2 cup lukewarm water 1 Tbsp sugar 1 cup milk, heated to lukewarm 4-1/4 cups...
Mou Shu Pork
From the 1996 KLO dinner — Dim Sum Mou Shu Pork Mandarin Pancakes (or small flour soft taco shells) 1 lb boneless pork loins 2 tsp soy sauce 1 tsp cornstarch 6 large dried...