Bourbon Grilled Tuna
Lorraine and I saw that tuna was on sale today, along with Argentine pink shrimp. We decided that we’d have tuna tonight, shrimp tomorrow. OK, what to do with the tuna? 1-1/2 pounds was...
Tagged: tuna
Tuna & Olive Crostini
From the 2003 KLO dinner — Spanish Tapas Tuna & Olive Crostini 12x 1″ slices of a French baguette drizzle of olive oil 8 oz tuna steak salt & ground black pepper 1/2 cup...
Seared Ahi with Passion Fruit-Shrimp Salsa
From the 2002 KLO dinner — Hawaiian Luau Seared Ahi with Passion Fruit-Shrimp Salsa Ingredients in boldface have separate recipes, which follow the main recipe. Passion Fruit-Shrimp Salsa 4 ahi tuna steaks, about 7...