2002 KLO Menu – Hawaiian Luau

Kitchen Liberation Organization’s

2002 Valentine’s Dinner

Hawaiian Luau

Hot California Rolls with Kona Lobster Mousse
Kahuka Shrimp on a Stick with Wasabi Cocktail Sauce & Papaya-Mint Relish
Tangerine Tickle
Virgin Strawberry Daiquiri
Mai Tai

Hawaiian Sweet Bread
Grilled Eggplant Salad with Nalo Farms Greens & Goat Cheese Crostini

Kalua Pig
Seared Ahi with Passion Fruit-Shrimp Salsa
Jasmine Rice

The Coconut
Hawaiian Vintage Chocolate Crunch Bars
Cappuccino