Chicken & Dumplings
My mom only made this once or twice that I can recall. At that time, she had to cook the chicken ahead of time and debone it, which was more labor intensive. I use...
My mom only made this once or twice that I can recall. At that time, she had to cook the chicken ahead of time and debone it, which was more labor intensive. I use...
I think this recipe came about simply because I had just purchased ground mustard seed and dried ginger, and just dreamed up a use for both. Mustard Ginger Chicken 1 Tbsp olive oil 1...